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Oven-roasted vs. Deep-fried


Will your turkey have the traditional taste or a juicier flavor?
by Natalie Bush  (11/13/07)

Thanksgiving is right around the corner.  With so many different foods and sauces to choose from, students share their perspective on which turkey choice they prefer.

freshman Adam Pajakowski
Oven-roasted
"It's more traditonal, tastes better, and is better for you."

sophomore Brittany Lowe
Oven-roasted
"I think  it tastes better that way and its the traditional way to do it."

junior Laura Free
Deep-fried
"I like the skin on the turkey."

senior Josh England
Oven-roasted

"Because that's always been the traditional way we cook our turkey.  You make it deep fried, you might as well go to KFC and get a bucket for Thanksgiving."

 

 


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